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Mrs. Julie M Steber, REGISTEREDDIETICIAN
Registered Dietitian in Danville, Kentucky
NPI 1841275583

Julie M Steber is a Registered Dietitian based in Danville, KY. Julie M Steber practices in Danville, KY and has the professional credentials of REGISTEREDDIETICIAN. The NPI Number for Julie M Steber is 1841275583 and holds a License No. KY0200 (Kentucky).

The current practice location address for Julie M Steber is 448 South 3Rd St, Danville, KY and can be reached out via phone at 859-236-2053 and via fax at 859-236-2863.

Location: 448 South 3Rd St, Danville, KY, 40423-0398
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1841275583
Provider Name
Julie M Steber
Credential
REGISTEREDDIETICIAN
Provider Entity Type
Individual
Gender
Female
Address
448 South 3Rd St, Danville, KY, 40423-0398
Phone Number
859-236-2053
Fax Number
859-236-2863
Provider Enumeration Date
12/14/2005
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
20011011 05 KY
institution
Provider Business Practice Location Address Details
Address
448 South 3Rd St
City
Danville
State
Kentucky
Zip
40422
Phone Number
859-236-2053
Fax Number
859-236-2863
person
Provider Business Mailing Address Details
Address
448 South 3Rd St
City
Danville
State
Kentucky
Zip
40422
Phone Number
859-236-2053
Fax Number
859-236-2863
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
KY0200 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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