person
Ms. Belinda S Steinacker, MS,RD,LD
Registered Dietitian in Tacoma, Washington
NPI 1487610671

Belinda S Steinacker is a Registered Dietitian based in Tacoma, WA. Belinda S Steinacker practices in Tacoma, WA and has the professional credentials of MS,RD,LD. The NPI Number for Belinda S Steinacker is 1487610671 and holds a License No. (Washington).

The current practice location address for Belinda S Steinacker is Madigan Army Medical Center 9040A Jackson Ave, Tacoma, WA and can be reached out via phone at 253-968-0547.

Location: Madigan Army Medical Center 9040A Jackson Ave, Tacoma, WA, 98431-0001
person
Provider Profile Details
NPI Number
1487610671
Provider Name
Belinda S Steinacker
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
Madigan Army Medical Center 9040A Jackson Ave, Tacoma, WA, 98431-0001
Phone Number
253-968-0547
Fax Number
Provider Enumeration Date
04/25/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
Madigan Army Medical Center 9040A Jackson Ave
City
State
Zip
98431-0001
Phone Number
253-968-0547
Fax Number
person
Provider Business Mailing Address Details
Address
Madigan Army Medical Center 9040A Jackson Ave
City
State
Zip
98431-0001
Phone Number
253-968-0547
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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