Zack Kidd, RD - Shreveport, LA

Zack Kidd, RD

Registered Dietitian in Shreveport, Louisiana

NPI 1477987576

Zack Kidd is a Registered Dietitian based in Gibsland, LA. Zack Kidd practices in Shreveport, LA and has the professional credentials of RD. The NPI Number for Zack Kidd is 1477987576 and holds a License No. 886 (Louisiana).

The current practice location address for Zack Kidd is 510 E Stoner Ave, Shreveport, LA and can be reached out via phone at 318-990-4084.

Location: 510 E Stoner Ave, Shreveport, LA, 71028-4594

NPI Number

1477987576

Provider Name

Zack Kidd

Credential

Provider Entity Type

Individual

Gender

Male

Address

510 E Stoner Ave, Shreveport, LA, 71028-4594

Phone Number

318-990-4084

Fax Number

Provider Enumeration Date

08/26/2013

Last Update Date

03/09/2024

Identifier	Type	State	Issuer
886	01	LA	LOUISIANA DIETETIC ASSOCIATION
727068	01	LA	AMERICAN DIETETIC ASSOCIATION

Address

510 E Stoner Ave

City

Shreveport

State

Louisiana

Zip

71101-4243

Phone Number

318-990-4084

Fax Number

Address

510 E Stoner Ave

City

Shreveport

State

Louisiana

Zip

71101-4243

Phone Number

318-990-4084

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

886 (Louisiana)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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