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Prof. Shannon Burke, MSRDLDN
Registered Dietitian in Hull, Massachusetts
NPI 1477318590

Shannon Burke is a Registered Dietitian based in Hull, MA. Shannon Burke practices in Hull, MA and has the professional credentials of MSRDLDN. The NPI Number for Shannon Burke is 1477318590 and holds a License No. (Massachusetts).

The current practice location address for Shannon Burke is 31 Whitehead Ave, Hull, MA and can be reached out via phone at 781-974-3073.

Location: 31 Whitehead Ave, Hull, MA, 02045-2733
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1477318590
Provider Name
Shannon Burke
Credential
MSRDLDN
Provider Entity Type
Individual
Gender
Female
Address
31 Whitehead Ave, Hull, MA, 02045-2733
Phone Number
781-974-3073
Fax Number
Provider Enumeration Date
02/19/2024
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
31 Whitehead Ave
City
Hull
State
Massachusetts
Zip
02045-2733
Phone Number
781-974-3073
Fax Number
person
Provider Business Mailing Address Details
Address
31 Whitehead Ave
City
Hull
State
Massachusetts
Zip
02045-2733
Phone Number
781-974-3073
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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