person
Emily Anne Baylosis, MS,RD,LDN
Registered Dietitian in Hendersonville, Tennessee
NPI 1467945576

Emily Anne Baylosis is a Registered Dietitian based in Nashville, TN. Emily Anne Baylosis practices in Hendersonville, TN and has the professional credentials of MS,RD,LDN. The NPI Number for Emily Anne Baylosis is 1467945576 and holds a License No. 3246 (Tennessee).

The current practice location address for Emily Anne Baylosis is 237 E Main St, Hendersonville, TN and can be reached out via phone at 615-431-3640. You can also correspond with Emily Anne Baylosis through the mailing address at 2620 ELM HILL PIKE, NASHVILLE, TN - 37214-3108 (mailing address contact number: ).

Location: 237 E Main St, Hendersonville, TN, 37214-3108
person
Provider Profile Details
NPI Number
1467945576
Provider Name
Emily Anne Baylosis
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
237 E Main St, Hendersonville, TN, 37214-3108
Phone Number
615-431-3640
Fax Number
Provider Enumeration Date
06/13/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
237 E Main St
City
State
Zip
37075-2549
Phone Number
615-431-3640
Fax Number
person
Provider Business Mailing Address Details
Address
237 E Main St
City
State
Zip
37075-2549
Phone Number
615-431-3640
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
3246 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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