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Mrs. Margaret Elizabeth Holden, RD
Registered Dietitian in New Haven, Connecticut
NPI 1457742207

Margaret Elizabeth Holden is a Registered Dietitian based in New Haven, CT. Margaret Elizabeth Holden practices in New Haven, CT and has the professional credentials of RD. The NPI Number for Margaret Elizabeth Holden is 1457742207 and holds a License No. (Connecticut).

The current practice location address for Margaret Elizabeth Holden is 255 Cooper Pl, New Haven, CT and can be reached out via phone at 203-747-5483.

Location: 255 Cooper Pl, New Haven, CT, 06515-1804
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1457742207
Provider Name
Margaret Elizabeth Holden
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
255 Cooper Pl, New Haven, CT, 06515-1804
Phone Number
203-747-5483
Fax Number
Provider Enumeration Date
02/16/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
255 Cooper Pl
City
New Haven
State
Connecticut
Zip
06515-1804
Phone Number
203-747-5483
Fax Number
person
Provider Business Mailing Address Details
Address
255 Cooper Pl
City
New Haven
State
Connecticut
Zip
06515-1804
Phone Number
203-747-5483
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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