person
Tiffany L Moore, RD,LDN
Registered Dietitian in Knoxville, Tennessee
NPI 1457420556

Tiffany L Moore is a Registered Dietitian based in Knoxville, TN. Tiffany L Moore practices in Knoxville, TN and has the professional credentials of RD,LDN. The NPI Number for Tiffany L Moore is 1457420556 and holds a License No. 1684 (Tennessee).

The current practice location address for Tiffany L Moore is 900 E Oak Hill Ave, Knoxville, TN and can be reached out via phone at 865-545-7590 and via fax at 865-545-8515. You can also correspond with Tiffany L Moore through the mailing address at 900 E OAK HILL AVE, KNOXVILLE, TN - 37917-4505 (mailing address contact number: 865-545-7590).

Location: 900 E Oak Hill Ave, Knoxville, TN, 37917-4505
person
Provider Profile Details
NPI Number
1457420556
Provider Name
Tiffany L Moore
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
900 E Oak Hill Ave, Knoxville, TN, 37917-4505
Phone Number
865-545-7590
Fax Number
865-545-8515
Provider Enumeration Date
11/06/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
900 E Oak Hill Ave
City
State
Zip
37917-4505
Phone Number
865-545-7590
Fax Number
865-545-8515
person
Provider Business Mailing Address Details
Address
900 E Oak Hill Ave
City
State
Zip
37917-4505
Phone Number
865-545-7590
Fax Number
865-545-8515
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1684 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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