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Mrs. Annmarie Mcdade, MS,RDN,CDE
Registered Dietitian in Old Bridge, New Jersey
NPI 1447812698

Annmarie Mcdade is a Registered Dietitian based in Manalapan, NJ. Annmarie Mcdade practices in Old Bridge, NJ and has the professional credentials of MS,RDN,CDE. The NPI Number for Annmarie Mcdade is 1447812698 and holds a License No. 21510585 (New Jersey).

The current practice location address for Annmarie Mcdade is 2 Hospital Plz Ste 420, Old Bridge, NJ and can be reached out via phone at 732-360-4070 and via fax at 732-360-4071.

Location: 2 Hospital Plz Ste 420, Old Bridge, NJ, 07726-8706
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1447812698
Provider Name
Annmarie Mcdade
Credential
MS,RDN,CDE
Provider Entity Type
Individual
Gender
Female
Address
2 Hospital Plz Ste 420, Old Bridge, NJ, 07726-8706
Phone Number
732-360-4070
Fax Number
732-360-4071
Provider Enumeration Date
07/08/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2 Hospital Plz Ste 420
City
Old Bridge
State
New Jersey
Zip
08857-3154
Phone Number
732-360-4070
Fax Number
732-360-4071
person
Provider Business Mailing Address Details
Address
2 Hospital Plz Ste 420
City
Old Bridge
State
New Jersey
Zip
08857-3154
Phone Number
732-360-4070
Fax Number
732-360-4071
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
21510585 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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