Katheryn Fuller, PHD, RD/LD - Oklahoma City, OK

Katheryn Fuller, PHD,RD/LD

Registered Dietitian in Oklahoma City, Oklahoma

NPI 1437802402

Katheryn Fuller is a Registered Dietitian based in Edmond, OK. Katheryn Fuller practices in Oklahoma City, OK and has the professional credentials of PHD,RD/LD. The NPI Number for Katheryn Fuller is 1437802402 and holds a License No. (Oklahoma).

The current practice location address for Katheryn Fuller is 825 Ne 10Th St, Oklahoma City, OK and can be reached out via phone at 405-271-2222.

Location: 825 Ne 10Th St, Oklahoma City, OK, 73013-4429

NPI Number

1437802402

Provider Name

Katheryn Fuller

Credential

PHD,RD/LD

Provider Entity Type

Individual

Gender

Female

Address

825 Ne 10Th St, Oklahoma City, OK, 73013-4429

Phone Number

405-271-2222

Fax Number

Provider Enumeration Date

01/31/2022

Last Update Date

03/10/2024

Address

825 Ne 10Th St

City

Oklahoma City

State

Oklahoma

Zip

73104-5417

Phone Number

405-271-2222

Fax Number

Address

825 Ne 10Th St

City

Oklahoma City

State

Oklahoma

Zip

73104-5417

Phone Number

405-271-2222

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

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Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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