person
Leslie A Brenton, RDLD
Registered Dietitian in Portland, Oregon
NPI 1417730367

Leslie A Brenton is a Registered Dietitian based in Portland, OR. Leslie A Brenton practices in Portland, OR and has the professional credentials of RDLD. The NPI Number for Leslie A Brenton is 1417730367 and holds a License No. LD-D-10194754 (Oregon).

The current practice location address for Leslie A Brenton is 9701 Sw Barnes Rd Ste 300, Portland, OR and can be reached out via phone at 503-297-8081 and via fax at 503-292-6601. You can also correspond with Leslie A Brenton through the mailing address at 847 NE 19TH AVE STE 300, PORTLAND, OR - 97232-2686 (mailing address contact number: 503-963-2801).

Location: 9701 Sw Barnes Rd Ste 300, Portland, OR, 97232-2686
person
Provider Profile Details
NPI Number
1417730367
Provider Name
Leslie A Brenton
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
9701 Sw Barnes Rd Ste 300, Portland, OR, 97232-2686
Phone Number
503-297-8081
Fax Number
503-292-6601
Provider Enumeration Date
08/15/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
9701 Sw Barnes Rd Ste 300
City
State
Zip
97225-6689
Phone Number
503-297-8081
Fax Number
503-292-6601
person
Provider Business Mailing Address Details
Address
9701 Sw Barnes Rd Ste 300
City
State
Zip
97225-6689
Phone Number
503-297-8081
Fax Number
503-292-6601
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD-D-10194754 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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