Marla Brodsky, RD, LD - Chicago, IL

Marla Brodsky, RD,LD

Registered Dietitian in Chicago, Illinois

NPI 1417378837

Marla Brodsky is a Registered Dietitian based in Chicago, IL. Marla Brodsky practices in Chicago, IL and has the professional credentials of RD,LD. The NPI Number for Marla Brodsky is 1417378837 and holds a License No. 164001893 (Illinois).

The current practice location address for Marla Brodsky is 2027 W Greenleaf Ave, Chicago, IL and can be reached out via phone at 773-330-8275 and via fax at 773-973-0030.

Location: 2027 W Greenleaf Ave, Chicago, IL, 60645-3509

NPI Number

1417378837

Provider Name

Marla Brodsky

Credential

RD,LD

Provider Entity Type

Individual

Gender

Female

Address

2027 W Greenleaf Ave, Chicago, IL, 60645-3509

Phone Number

773-330-8275

Fax Number

773-973-0030

Provider Enumeration Date

01/02/2014

Last Update Date

03/09/2024

Address

2027 W Greenleaf Ave

City

Chicago

State

Illinois

Zip

60645-3509

Phone Number

773-330-8275

Fax Number

773-973-0030

Address

2027 W Greenleaf Ave

City

Chicago

State

Illinois

Zip

60645-3509

Phone Number

773-330-8275

Fax Number

773-973-0030

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

164001893 (Illinois)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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