Olivia Ann Kultgen, RD - Chicago, IL

Olivia Ann Kultgen, RD

Registered Dietitian in Chicago, Illinois

NPI 1396490942

Olivia Ann Kultgen is a Registered Dietitian based in Chicago, IL. Olivia Ann Kultgen practices in Chicago, IL and has the professional credentials of RD. The NPI Number for Olivia Ann Kultgen is 1396490942 and holds a License No. 164.008590 (Illinois).

The current practice location address for Olivia Ann Kultgen is 675 N Saint Clair St Ste 14-200, Chicago, IL and can be reached out via phone at 312-695-7382 and via fax at 312-695-0014.

Location: 675 N Saint Clair St Ste 14-200, Chicago, IL, 60611-5966

NPI Number

1396490942

Provider Name

Olivia Ann Kultgen

Credential

Provider Entity Type

Individual

Gender

Female

Address

675 N Saint Clair St Ste 14-200, Chicago, IL, 60611-5966

Phone Number

312-695-7382

Fax Number

312-695-0014

Provider Enumeration Date

02/12/2022

Last Update Date

03/10/2024

Address

675 N Saint Clair St Ste 14-200

City

Chicago

State

Illinois

Zip

60611-5966

Phone Number

312-695-7382

Fax Number

312-695-0014

Address

675 N Saint Clair St Ste 14-200

City

Chicago

State

Illinois

Zip

60611-5966

Phone Number

312-695-7382

Fax Number

312-695-0014

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

164.008590 (Illinois)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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