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Ayla Gentiletti, RD
Registered Dietitian in Vineland, New Jersey
NPI 1396326583

Ayla Gentiletti is a Registered Dietitian based in Vineland, NJ. Ayla Gentiletti practices in Vineland, NJ and has the professional credentials of RD. The NPI Number for Ayla Gentiletti is 1396326583 and holds a License No. 86091378 (New Jersey).

The current practice location address for Ayla Gentiletti is 3345 Hawthorn Ct, Vineland, NJ and can be reached out via phone at 856-305-8686.

Location: 3345 Hawthorn Ct, Vineland, NJ, 08361-8805
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1396326583
Provider Name
Ayla Gentiletti
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3345 Hawthorn Ct, Vineland, NJ, 08361-8805
Phone Number
856-305-8686
Fax Number
Provider Enumeration Date
04/19/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3345 Hawthorn Ct
City
Vineland
State
New Jersey
Zip
08361-8805
Phone Number
856-305-8686
Fax Number
person
Provider Business Mailing Address Details
Address
3345 Hawthorn Ct
City
Vineland
State
New Jersey
Zip
08361-8805
Phone Number
856-305-8686
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86091378 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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