institution
Lowkcalgal
Registered Dietitian in Huntington, New York
NPI 1396309811

Lowkcalgal is a Registered Dietitian based in Huntington, NY. Lowkcalgal practices in Huntington, NY. The NPI Number for Lowkcalgal is 1396309811 and holds a License No. (New York).

The current practice location address for Lowkcalgal is 16 Austin Ln, Huntington, NY and can be reached out via phone at 516-244-5384. You can also correspond with Lowkcalgal through the mailing address at 16 AUSTIN LN, HUNTINGTON, NY - 11743-5902 (mailing address contact number: 516-244-5384).

Location: 16 Austin Ln, Huntington, NY, 11743-5902
institution
Provider Profile Details
NPI Number
1396309811
Provider Name
Lowkcalgal
Credential
Provider Entity Type
Organization
Address
16 Austin Ln, Huntington, NY, 11743-5902
Phone Number
516-244-5384
Fax Number
Provider Enumeration Date
04/30/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
16 Austin Ln
City
State
Zip
11743-5902
Phone Number
516-244-5384
Fax Number
person
Provider Business Mailing Address Details
Address
16 Austin Ln
City
State
Zip
11743-5902
Phone Number
516-244-5384
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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