Whitney Ross - Oklahoma City, OK

Whitney Ross

Registered Dietitian in Oklahoma City, Oklahoma

NPI 1386017465

Whitney Ross is a Registered Dietitian based in Oklahoma City, OK. Whitney Ross practices in Oklahoma City, OK. The NPI Number for Whitney Ross is 1386017465 and holds a License No. 2097 (Oklahoma).

The current practice location address for Whitney Ross is 4101 Nw 122Nd St, Oklahoma City, OK and can be reached out via phone at 405-562-9260 and via fax at 405-260-9559.

Location: 4101 Nw 122Nd St, Oklahoma City, OK, 73120-8800

NPI Number

1386017465

Provider Name

Whitney Ross

Credential

Provider Entity Type

Individual

Gender

Female

Address

4101 Nw 122Nd St, Oklahoma City, OK, 73120-8800

Phone Number

405-562-9260

Fax Number

405-260-9559

Provider Enumeration Date

11/11/2015

Last Update Date

03/09/2024

Address

4101 Nw 122Nd St

City

Oklahoma City

State

Oklahoma

Zip

73120-8800

Phone Number

405-562-9260

Fax Number

405-260-9559

Address

4101 Nw 122Nd St

City

Oklahoma City

State

Oklahoma

Zip

73120-8800

Phone Number

405-562-9260

Fax Number

405-260-9559

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

2097 (Oklahoma)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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