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Kathy L Wehrle, RD
Registered Dietitian in Fort Wayne, Indiana
NPI 1376859967

Kathy L Wehrle is a Registered Dietitian based in Fort Wayne, IN. Kathy L Wehrle practices in Fort Wayne, IN and has the professional credentials of RD. The NPI Number for Kathy L Wehrle is 1376859967 and holds a License No. 37000439A (Indiana).

The current practice location address for Kathy L Wehrle is 11055 Twin Creeks Cv, Fort Wayne, IN and can be reached out via phone at 260-425-6120 and via fax at 260-425-6115.

Location: 11055 Twin Creeks Cv, Fort Wayne, IN, 46845-1701
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1376859967
Provider Name
Kathy L Wehrle
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
11055 Twin Creeks Cv, Fort Wayne, IN, 46845-1701
Phone Number
260-425-6120
Fax Number
260-425-6115
Provider Enumeration Date
08/20/2010
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
000000675919 01 IN ANTHEM -NEOB/GYN
000000675940 01 IN ANTHEM PFC
institution
Provider Business Practice Location Address Details
Address
11055 Twin Creeks Cv
City
Fort Wayne
State
Indiana
Zip
46845-2204
Phone Number
260-425-6120
Fax Number
260-425-6115
person
Provider Business Mailing Address Details
Address
11055 Twin Creeks Cv
City
Fort Wayne
State
Indiana
Zip
46845-2204
Phone Number
260-425-6120
Fax Number
260-425-6115
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37000439A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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