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Gloria Martin
Registered Dietitian in Fort Wayne, Indiana
NPI 1376394429

Gloria Martin is a Registered Dietitian based in Fort Wayne, IN. Gloria Martin practices in Fort Wayne, IN. The NPI Number for Gloria Martin is 1376394429 and holds a License No. 37004000A (Indiana).

The current practice location address for Gloria Martin is 8233 Glencarin Blvd, Fort Wayne, IN and can be reached out via phone at 260-425-5470 and via fax at 260-425-5475.

Location: 8233 Glencarin Blvd, Fort Wayne, IN, 46845-1701
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1376394429
Provider Name
Gloria Martin
Credential
Provider Entity Type
Individual
Gender
Female
Address
8233 Glencarin Blvd, Fort Wayne, IN, 46845-1701
Phone Number
260-425-5470
Fax Number
260-425-5475
Provider Enumeration Date
03/28/2024
Last Update Date
04/14/2024
institution
Provider Business Practice Location Address Details
Address
8233 Glencarin Blvd
City
Fort Wayne
State
Indiana
Zip
46804-5784
Phone Number
260-425-5470
Fax Number
260-425-5475
person
Provider Business Mailing Address Details
Address
8233 Glencarin Blvd
City
Fort Wayne
State
Indiana
Zip
46804-5784
Phone Number
260-425-5470
Fax Number
260-425-5475
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37004000A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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