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Morgan Welte, RD,LD
Registered Dietitian in Hazard, Kentucky
NPI 1366811150

Morgan Welte is a Registered Dietitian based in Hazard, KY. Morgan Welte practices in Hazard, KY and has the professional credentials of RD,LD. The NPI Number for Morgan Welte is 1366811150 and holds a License No. BDNDTN00222308 (Kentucky).

The current practice location address for Morgan Welte is 100 Medical Center Dr, Hazard, KY and can be reached out via phone at 606-439-1331.

Location: 100 Medical Center Dr, Hazard, KY, 41701-9421
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1366811150
Provider Name
Morgan Welte
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
100 Medical Center Dr, Hazard, KY, 41701-9421
Phone Number
606-439-1331
Fax Number
Provider Enumeration Date
09/22/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
100 Medical Center Dr
City
Hazard
State
Kentucky
Zip
41701-9421
Phone Number
606-439-1331
Fax Number
person
Provider Business Mailing Address Details
Address
100 Medical Center Dr
City
Hazard
State
Kentucky
Zip
41701-9421
Phone Number
606-439-1331
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
BDNDTN00222308 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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