person
Barbara Baird, RD
Registered Dietitian in Hazard, Kentucky
NPI 1144202391

Barbara Baird is a Registered Dietitian based in Hazard, KY. Barbara Baird practices in Hazard, KY and has the professional credentials of RD. The NPI Number for Barbara Baird is 1144202391 and holds a License No. KY-0594 (Kentucky).

The current practice location address for Barbara Baird is 441 Gorman Hollow Rd, Hazard, KY and can be reached out via phone at 606-439-2361 and via fax at 606-439-0870.

Location: 441 Gorman Hollow Rd, Hazard, KY, 41701-2315
person
Provider Profile Details
NPI Number
1144202391
Provider Name
Barbara Baird
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
441 Gorman Hollow Rd, Hazard, KY, 41701-2315
Phone Number
606-439-2361
Fax Number
606-439-0870
Provider Enumeration Date
11/15/2005
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
441 Gorman Hollow Rd
City
State
Zip
41701-2315
Phone Number
606-439-2361
Fax Number
606-439-0870
person
Provider Business Mailing Address Details
Address
441 Gorman Hollow Rd
City
State
Zip
41701-2315
Phone Number
606-439-2361
Fax Number
606-439-0870
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
KY-0594 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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