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Mrs. Angela Susan Garcia, RD
Registered Dietitian in San Antonio, Texas
NPI 1366065245

Angela Susan Garcia is a Registered Dietitian based in San Antonio, TX. Angela Susan Garcia practices in San Antonio, TX and has the professional credentials of RD. The NPI Number for Angela Susan Garcia is 1366065245 and holds a License No. DT81383 (Texas).

The current practice location address for Angela Susan Garcia is 615 Point Spgs, San Antonio, TX and can be reached out via phone at 210-630-2490.

Location: 615 Point Spgs, San Antonio, TX, 78253-5645
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1366065245
Provider Name
Angela Susan Garcia
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
615 Point Spgs, San Antonio, TX, 78253-5645
Phone Number
210-630-2490
Fax Number
Provider Enumeration Date
05/26/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
615 Point Spgs
City
San Antonio
State
Texas
Zip
78253-5645
Phone Number
210-630-2490
Fax Number
person
Provider Business Mailing Address Details
Address
615 Point Spgs
City
San Antonio
State
Texas
Zip
78253-5645
Phone Number
210-630-2490
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT81383 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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