person
Anna Marie Dean, RD,LD
Registered Dietitian in San Antonio, Texas
NPI 1356650691

Anna Marie Dean is a Registered Dietitian based in San Antonio, TX. Anna Marie Dean practices in San Antonio, TX and has the professional credentials of RD,LD. The NPI Number for Anna Marie Dean is 1356650691 and holds a License No. DT81693 (Texas).

The current practice location address for Anna Marie Dean is 14207 Higgins Rd, San Antonio, TX and can be reached out via phone at 210-826-4492.

Location: 14207 Higgins Rd, San Antonio, TX, 78217-1252
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Provider Profile Details
NPI Number
1356650691
Provider Name
Anna Marie Dean
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
14207 Higgins Rd, San Antonio, TX, 78217-1252
Phone Number
210-826-4492
Fax Number
Provider Enumeration Date
10/05/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
14207 Higgins Rd
City
State
Zip
78217-1252
Phone Number
210-826-4492
Fax Number
person
Provider Business Mailing Address Details
Address
14207 Higgins Rd
City
State
Zip
78217-1252
Phone Number
210-826-4492
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT81693 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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