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Chelsea Nicole Fowler, REGISTEREDDIETITIAN
Registered Dietitian in Farmington, Connecticut
NPI 1336384676

Chelsea Nicole Fowler is a Registered Dietitian based in Farmington, CT. Chelsea Nicole Fowler practices in Farmington, CT and has the professional credentials of REGISTEREDDIETITIAN. The NPI Number for Chelsea Nicole Fowler is 1336384676 and holds a License No. 957919 (Connecticut).

The current practice location address for Chelsea Nicole Fowler is 263 Farmington Ave, Farmington, CT and can be reached out via phone at 860-679-2997.

Location: 263 Farmington Ave, Farmington, CT, 06030-0001
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1336384676
Provider Name
Chelsea Nicole Fowler
Credential
REGISTEREDDIETITIAN
Provider Entity Type
Individual
Gender
Female
Address
263 Farmington Ave, Farmington, CT, 06030-0001
Phone Number
860-679-2997
Fax Number
Provider Enumeration Date
12/15/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
263 Farmington Ave
City
Farmington
State
Connecticut
Zip
06030-0001
Phone Number
860-679-2997
Fax Number
person
Provider Business Mailing Address Details
Address
263 Farmington Ave
City
Farmington
State
Connecticut
Zip
06030-0001
Phone Number
860-679-2997
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
957919 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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