person
Margaret Anne Myslinsky, RNMSRD
Registered Dietitian in Chicago, Illinois
NPI 1336154913

Margaret Anne Myslinsky is a Registered Dietitian based in Chicago, IL. Margaret Anne Myslinsky practices in Chicago, IL and has the professional credentials of RNMSRD. The NPI Number for Margaret Anne Myslinsky is 1336154913 and holds a License No. (Illinois).

The current practice location address for Margaret Anne Myslinsky is 820 S Damen Ave, Chicago, IL and can be reached out via phone at 312-569-6911 and via fax at 312-569-6118. You can also correspond with Margaret Anne Myslinsky through the mailing address at 820 S DAMEN AVE, CHICAGO, IL - 60612-3728 (mailing address contact number: 312-569-6911).

Location: 820 S Damen Ave, Chicago, IL, 60612-3728
person
Provider Profile Details
NPI Number
1336154913
Provider Name
Margaret Anne Myslinsky
Credential
RNMSRD
Provider Entity Type
Individual
Gender
Female
Address
820 S Damen Ave, Chicago, IL, 60612-3728
Phone Number
312-569-6911
Fax Number
312-569-6118
Provider Enumeration Date
07/30/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
820 S Damen Ave
City
State
Zip
60612-3728
Phone Number
312-569-6911
Fax Number
312-569-6118
person
Provider Business Mailing Address Details
Address
820 S Damen Ave
City
State
Zip
60612-3728
Phone Number
312-569-6911
Fax Number
312-569-6118
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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