Eric Sponamore, RD/LD - Oklahoma City, OK

Eric Sponamore, RD/LD

Registered Dietitian in Oklahoma City, Oklahoma

NPI 1306086426

Eric Sponamore is a Registered Dietitian based in Oklahoma City, OK. Eric Sponamore practices in Oklahoma City, OK and has the professional credentials of RD/LD. The NPI Number for Eric Sponamore is 1306086426 and holds a License No. 1571 (Oklahoma).

The current practice location address for Eric Sponamore is 2130 Nw 118Th Ter, Oklahoma City, OK and can be reached out via phone at 405-612-0356.

Location: 2130 Nw 118Th Ter, Oklahoma City, OK, 73120-7843

NPI Number

1306086426

Provider Name

Eric Sponamore

Credential

RD/LD

Provider Entity Type

Individual

Gender

Male

Address

2130 Nw 118Th Ter, Oklahoma City, OK, 73120-7843

Phone Number

405-612-0356

Fax Number

Provider Enumeration Date

03/02/2009

Last Update Date

03/09/2024

Address

2130 Nw 118Th Ter

City

Oklahoma City

State

Oklahoma

Zip

73120-7843

Phone Number

405-612-0356

Fax Number

Address

2130 Nw 118Th Ter

City

Oklahoma City

State

Oklahoma

Zip

73120-7843

Phone Number

405-612-0356

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

1571 (Oklahoma)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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