person
Mrs. Carolyn A Bliss, RD,LDN
Registered Dietitian in Erie, Pennsylvania
NPI 1306061387

Carolyn A Bliss is a Registered Dietitian based in Erie, PA. Carolyn A Bliss practices in Erie, PA and has the professional credentials of RD,LDN. The NPI Number for Carolyn A Bliss is 1306061387 and holds a License No. 874207 (Pennsylvania).

The current practice location address for Carolyn A Bliss is 136 East Ave, Erie, PA and can be reached out via phone at 814-453-7661 and via fax at 814-455-1132. You can also correspond with Carolyn A Bliss through the mailing address at 136 EAST AVE, ERIE, PA - 16507-1842 (mailing address contact number: 814-453-7661).

Location: 136 East Ave, Erie, PA, 16507-1842
person
Provider Profile Details
NPI Number
1306061387
Provider Name
Carolyn A Bliss
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
136 East Ave, Erie, PA, 16507-1842
Phone Number
814-453-7661
Fax Number
814-455-1132
Provider Enumeration Date
04/16/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
BL1839431 01 HIGHMARK
101104657 0001 05 PA
institution
Provider Business Practice Location Address Details
Address
136 East Ave
City
State
Zip
16507-1842
Phone Number
814-453-7661
Fax Number
814-455-1132
person
Provider Business Mailing Address Details
Address
136 East Ave
City
State
Zip
16507-1842
Phone Number
814-453-7661
Fax Number
814-455-1132
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
874207 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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