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Mrs. Carol Marie Walsh, RDLD
Registered Dietitian in St Louis, Missouri
NPI 1295923696

Carol Marie Walsh is a Registered Dietitian based in St Louis, MO. Carol Marie Walsh practices in St Louis, MO and has the professional credentials of RDLD. The NPI Number for Carol Marie Walsh is 1295923696 and holds a License No. 690853 (Missouri).

The current practice location address for Carol Marie Walsh is 4887 Southidge Park Drive, St Louis, MO and can be reached out via phone at 314-487-8413. You can also correspond with Carol Marie Walsh through the mailing address at 4887 SOUTHIDGE PARK DRIVE, ST LOUIS, MO - 63129-1773 (mailing address contact number: 314-487-8413).

Location: 4887 Southidge Park Drive, St Louis, MO, 63129-1773
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295923696
Provider Name
Carol Marie Walsh
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
4887 Southidge Park Drive, St Louis, MO, 63129-1773
Phone Number
314-487-8413
Fax Number
Provider Enumeration Date
10/10/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4887 Southidge Park Drive
City
St Louis
State
Missouri
Zip
63129-1773
Phone Number
314-487-8413
Fax Number
person
Provider Business Mailing Address Details
Address
4887 Southidge Park Drive
City
St Louis
State
Missouri
Zip
63129-1773
Phone Number
314-487-8413
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
690853 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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