person
Ms. Catherine K Quinn, MS,RD,LD
Registered Dietitian in St Louis, Missouri
NPI 1376520189

Catherine K Quinn is a Registered Dietitian based in St Louis, MO. Catherine K Quinn practices in St Louis, MO and has the professional credentials of MS,RD,LD. The NPI Number for Catherine K Quinn is 1376520189 and holds a License No. 2001027042 (Missouri).

The current practice location address for Catherine K Quinn is 4950 Children's Pl, St Louis, MO and can be reached out via phone at 314-362-4517 and via fax at 314-362-6959. You can also correspond with Catherine K Quinn through the mailing address at 4950 CHILDREN'S PL, ST LOUIS, MO - 63110 (mailing address contact number: 314-362-4517).

Location: 4950 Children's Pl, St Louis, MO, 63110
person
Provider Profile Details
NPI Number
1376520189
Provider Name
Catherine K Quinn
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4950 Children's Pl, St Louis, MO, 63110
Phone Number
314-362-4517
Fax Number
314-362-6959
Provider Enumeration Date
12/22/2005
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
4950 Children's Pl
City
State
Zip
63110
Phone Number
314-362-4517
Fax Number
314-362-6959
person
Provider Business Mailing Address Details
Address
4950 Children's Pl
City
State
Zip
63110
Phone Number
314-362-4517
Fax Number
314-362-6959
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2001027042 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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