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Mrs. Joanna Eaton, MSPH,RDN,LDN
Registered Dietitian in Frederick, Maryland
NPI 1295288546

Joanna Eaton is a Registered Dietitian based in Frederick, MD. Joanna Eaton practices in Frederick, MD and has the professional credentials of MSPH,RDN,LDN. The NPI Number for Joanna Eaton is 1295288546 and holds a License No. DX3815 (Maryland).

The current practice location address for Joanna Eaton is 7211 Bank Ct, Frederick, MD and can be reached out via phone at 240-215-1474.

Location: 7211 Bank Ct, Frederick, MD, 21703-8483
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1295288546
Provider Name
Joanna Eaton
Credential
MSPH,RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
7211 Bank Ct, Frederick, MD, 21703-8483
Phone Number
240-215-1474
Fax Number
Provider Enumeration Date
08/03/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7211 Bank Ct
City
Frederick
State
Maryland
Zip
21703-8483
Phone Number
240-215-1474
Fax Number
person
Provider Business Mailing Address Details
Address
7211 Bank Ct
City
Frederick
State
Maryland
Zip
21703-8483
Phone Number
240-215-1474
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DX3815 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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