Julie Deeanne Graff, RD - Tacoma, WA

Julie Deeanne Graff, RD

Registered Dietitian in Tacoma, Washington

NPI 1285643569

Julie Deeanne Graff is a Registered Dietitian based in Lacey, WA. Julie Deeanne Graff practices in Tacoma, WA and has the professional credentials of RD. The NPI Number for Julie Deeanne Graff is 1285643569 and holds a License No. D327 (Washington).

The current practice location address for Julie Deeanne Graff is Madigan Army Medical Center Ncd, Tacoma, WA and can be reached out via phone at 253-968-1450.

Location: Madigan Army Medical Center Ncd, Tacoma, WA, 98516-1307

NPI Number

1285643569

Provider Name

Julie Deeanne Graff

Credential

Provider Entity Type

Individual

Gender

Female

Address

Madigan Army Medical Center Ncd, Tacoma, WA, 98516-1307

Phone Number

253-968-1450

Fax Number

Provider Enumeration Date

08/05/2006

Last Update Date

03/08/2024

Address

Madigan Army Medical Center Ncd

City

Tacoma

State

Washington

Zip

98431-0001

Phone Number

253-968-1450

Fax Number

Address

Madigan Army Medical Center Ncd

City

Tacoma

State

Washington

Zip

98431-0001

Phone Number

253-968-1450

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

D327 (Idaho)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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