Divya Himangi Garg, MPH, RDN - Portland, OR

Divya Himangi Garg, MPH,RDN

Registered Dietitian in Portland, Oregon

NPI 1275308579

Divya Himangi Garg is a Registered Dietitian based in Portland, OR. Divya Himangi Garg practices in Portland, OR and has the professional credentials of MPH,RDN. The NPI Number for Divya Himangi Garg is 1275308579 and holds a License No. D-10212406 (Oregon).

The current practice location address for Divya Himangi Garg is 10241 Nw Langworthy Ter, Portland, OR and can be reached out via phone at 503-974-6285.

Location: 10241 Nw Langworthy Ter, Portland, OR, 97229-8168

NPI Number

1275308579

Provider Name

Divya Himangi Garg

Credential

MPH,RDN

Provider Entity Type

Individual

Gender

Female

Address

10241 Nw Langworthy Ter, Portland, OR, 97229-8168

Phone Number

503-974-6285

Fax Number

Provider Enumeration Date

11/16/2023

Last Update Date

03/10/2024

Address

10241 Nw Langworthy Ter

City

Portland

State

Oregon

Zip

97229-8168

Phone Number

503-974-6285

Fax Number

Address

10241 Nw Langworthy Ter

City

Portland

State

Oregon

Zip

97229-8168

Phone Number

503-974-6285

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

D-10212406 (Oregon)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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