Ms. Catherine Waller, RD/LD, CDE - Oklahoma City, OK

Ms. Catherine Waller, RD/LD,CDE

Registered Dietitian in Oklahoma City, Oklahoma

NPI 1265537286

Catherine Waller is a Registered Dietitian based in Spencer, OK. Catherine Waller practices in Oklahoma City, OK and has the professional credentials of RD/LD,CDE. The NPI Number for Catherine Waller is 1265537286 and holds a License No. 1115 (Oklahoma).

The current practice location address for Catherine Waller is 4913 W Reno Ave, Oklahoma City, OK and can be reached out via phone at 405-948-4900.

Location: 4913 W Reno Ave, Oklahoma City, OK, 73084-0581

NPI Number

1265537286

Provider Name

Catherine Waller

Credential

RD/LD,CDE

Provider Entity Type

Individual

Gender

Female

Address

4913 W Reno Ave, Oklahoma City, OK, 73084-0581

Phone Number

405-948-4900

Fax Number

Provider Enumeration Date

09/14/2006

Last Update Date

03/08/2024

Address

4913 W Reno Ave

City

Oklahoma City

State

Oklahoma

Zip

73127-6339

Phone Number

405-948-4900

Fax Number

Address

4913 W Reno Ave

City

Oklahoma City

State

Oklahoma

Zip

73127-6339

Phone Number

405-948-4900

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

1115 (Oklahoma)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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