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Jana Curry, RDN
Registered Dietitian in Marshall, Missouri
NPI 1255888228

Jana Curry is a Registered Dietitian based in Marshall, MO. Jana Curry practices in Marshall, MO and has the professional credentials of RDN. The NPI Number for Jana Curry is 1255888228 and holds a License No. 2001027510 (Missouri).

The current practice location address for Jana Curry is 2305 South 65 Highway, Marshall, MO and can be reached out via phone at 660-831-3270.

Location: 2305 South 65 Highway, Marshall, MO, 65340-3702
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Provider Profile Details
NPI Number
1255888228
Provider Name
Jana Curry
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
2305 South 65 Highway, Marshall, MO, 65340-3702
Phone Number
660-831-3270
Fax Number
Provider Enumeration Date
09/07/2016
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
2001027510 01 MO REGISTERED DIETITIAN NUTRITIONIST
institution
Provider Business Practice Location Address Details
Address
2305 South 65 Highway
City
State
Zip
65340-3702
Phone Number
660-831-3270
Fax Number
person
Provider Business Mailing Address Details
Address
2305 South 65 Highway
City
State
Zip
65340-3702
Phone Number
660-831-3270
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2001027510 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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