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Ms. Sarah Elizabeth Falion, MS,RD,LD
Registered Dietitian in Santa Fe, New Mexico
NPI 1245550599

Sarah Elizabeth Falion is a Registered Dietitian based in Santa Fe, NM. Sarah Elizabeth Falion practices in Santa Fe, NM and has the professional credentials of MS,RD,LD. The NPI Number for Sarah Elizabeth Falion is 1245550599 and holds a License No. LD-0587 (New Mexico).

The current practice location address for Sarah Elizabeth Falion is 2068 Placita De Vida, Santa Fe, NM and can be reached out via phone at 206-550-3369.

Location: 2068 Placita De Vida, Santa Fe, NM, 87505-5474
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1245550599
Provider Name
Sarah Elizabeth Falion
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
2068 Placita De Vida, Santa Fe, NM, 87505-5474
Phone Number
206-550-3369
Fax Number
Provider Enumeration Date
06/09/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2068 Placita De Vida
City
Santa Fe
State
New Mexico
Zip
87505-5474
Phone Number
206-550-3369
Fax Number
person
Provider Business Mailing Address Details
Address
2068 Placita De Vida
City
Santa Fe
State
New Mexico
Zip
87505-5474
Phone Number
206-550-3369
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD-0587 (New Mexico)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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