person
Sherry Kay Hubbard, LD
Registered Dietitian in Oklahoma City, Oklahoma
NPI 1245453232

Sherry Kay Hubbard is a Registered Dietitian based in Oklahoma City, OK. Sherry Kay Hubbard practices in Oklahoma City, OK and has the professional credentials of LD. The NPI Number for Sherry Kay Hubbard is 1245453232 and holds a License No. 520 (Oklahoma).

The current practice location address for Sherry Kay Hubbard is 4500 N Classen Blvd, Oklahoma City, OK and can be reached out via phone at 405-818-6801 and via fax at 405-818-6801.

Location: 4500 N Classen Blvd, Oklahoma City, OK, 73154-0508
person
Provider Profile Details
NPI Number
1245453232
Provider Name
Sherry Kay Hubbard
Credential
LD
Provider Entity Type
Individual
Gender
Female
Address
4500 N Classen Blvd, Oklahoma City, OK, 73154-0508
Phone Number
405-818-6801
Fax Number
405-818-6801
Provider Enumeration Date
04/10/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4500 N Classen Blvd
City
State
Zip
73118-4834
Phone Number
405-818-6801
Fax Number
405-818-6801
person
Provider Business Mailing Address Details
Address
4500 N Classen Blvd
City
State
Zip
73118-4834
Phone Number
405-818-6801
Fax Number
405-818-6801
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
520 (Oklahoma)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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