person
Ms. Stacy Rothschild, RD
Registered Dietitian in Paramus, New Jersey
NPI 1235445701

Stacy Rothschild is a Registered Dietitian based in Township Of Washington, NJ. Stacy Rothschild practices in Paramus, NJ and has the professional credentials of RD. The NPI Number for Stacy Rothschild is 1235445701 and holds a License No. NOT APPLICABLE (New Jersey).

The current practice location address for Stacy Rothschild is 110 E Ridgewood Ave, Paramus, NJ and can be reached out via phone at 201-870-3765.

Location: 110 E Ridgewood Ave, Paramus, NJ, 07676-4350
person
Provider Profile Details
NPI Number
1235445701
Provider Name
Stacy Rothschild
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
110 E Ridgewood Ave, Paramus, NJ, 07676-4350
Phone Number
201-870-3765
Fax Number
Provider Enumeration Date
08/23/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
110 E Ridgewood Ave
City
State
Zip
07652-4025
Phone Number
201-870-3765
Fax Number
person
Provider Business Mailing Address Details
Address
110 E Ridgewood Ave
City
State
Zip
07652-4025
Phone Number
201-870-3765
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
NOT APPLICABLE (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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