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Barbara Kosa, RD,IBCLC
Registered Dietitian in Paramus, New Jersey
NPI 1982310041

Barbara Kosa is a Registered Dietitian based in Paramus, NJ. Barbara Kosa practices in Paramus, NJ and has the professional credentials of RD,IBCLC. The NPI Number for Barbara Kosa is 1982310041 and holds a License No. (New Jersey).

The current practice location address for Barbara Kosa is 230 E Ridgewood Ave, Paramus, NJ and can be reached out via phone at 201-741-2123.

Location: 230 E Ridgewood Ave, Paramus, NJ, 07652-4142
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1982310041
Provider Name
Barbara Kosa
Credential
RD,IBCLC
Provider Entity Type
Individual
Gender
Female
Address
230 E Ridgewood Ave, Paramus, NJ, 07652-4142
Phone Number
201-741-2123
Fax Number
Provider Enumeration Date
01/23/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
230 E Ridgewood Ave
City
Paramus
State
New Jersey
Zip
07652-4142
Phone Number
201-741-2123
Fax Number
person
Provider Business Mailing Address Details
Address
230 E Ridgewood Ave
City
Paramus
State
New Jersey
Zip
07652-4142
Phone Number
201-741-2123
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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