Mrs. Jordann Lindsay Kearns, RDN, LD - Portland, OR

Mrs. Jordann Lindsay Kearns, RDN,LD

Registered Dietitian in Portland, Oregon

NPI 1225289093

Jordann Lindsay Kearns is a Registered Dietitian based in Portland, OR. Jordann Lindsay Kearns practices in Portland, OR and has the professional credentials of RDN,LD. The NPI Number for Jordann Lindsay Kearns is 1225289093 and holds a License No. 795 (Oregon).

The current practice location address for Jordann Lindsay Kearns is 1919 Sw Nebraska Street, Portland, OR and can be reached out via phone at 971-238-9375 and via fax at 503-216-2717.

Location: 1919 Sw Nebraska Street, Portland, OR, 97239

NPI Number

1225289093

Provider Name

Jordann Lindsay Kearns

Credential

RDN,LD

Provider Entity Type

Individual

Gender

Female

Address

1919 Sw Nebraska Street, Portland, OR, 97239

Phone Number

971-238-9375

Fax Number

503-216-2717

Provider Enumeration Date

10/09/2008

Last Update Date

03/09/2024

Address

1919 Sw Nebraska Street

City

Portland

State

Oregon

Zip

97239

Phone Number

971-238-9375

Fax Number

503-216-2717

Address

1919 Sw Nebraska Street

City

Portland

State

Oregon

Zip

97239

Phone Number

971-238-9375

Fax Number

503-216-2717

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

795 (Oregon)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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