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Candace Clark Krebs, RD,LDN,CDE
Registered Dietitian in Asheville, North Carolina
NPI 1205142668

Candace Clark Krebs is a Registered Dietitian based in Asheville, NC. Candace Clark Krebs practices in Asheville, NC and has the professional credentials of RD,LDN,CDE. The NPI Number for Candace Clark Krebs is 1205142668 and holds a License No. L001138 (North Carolina).

The current practice location address for Candace Clark Krebs is 1 Hospital Dr, Asheville, NC and can be reached out via phone at 828-213-7000 and via fax at 828-213-7178.

Location: 1 Hospital Dr, Asheville, NC, 28801-4550
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1205142668
Provider Name
Candace Clark Krebs
Credential
RD,LDN,CDE
Provider Entity Type
Individual
Gender
Female
Address
1 Hospital Dr, Asheville, NC, 28801-4550
Phone Number
828-213-7000
Fax Number
828-213-7178
Provider Enumeration Date
08/24/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1 Hospital Dr
City
Asheville
State
North Carolina
Zip
28801-4550
Phone Number
828-213-7000
Fax Number
828-213-7178
person
Provider Business Mailing Address Details
Address
1 Hospital Dr
City
Asheville
State
North Carolina
Zip
28801-4550
Phone Number
828-213-7000
Fax Number
828-213-7178
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L001138 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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