Rayanna Stevenson, MS,RDN,LDN - Chicago, IL

Rayanna Stevenson, MS,RDN,LDN

Registered Dietitian in Chicago, Illinois

NPI 1174279392

Rayanna Stevenson is a Registered Dietitian based in Chicago, IL. Rayanna Stevenson practices in Chicago, IL and has the professional credentials of MS,RDN,LDN. The NPI Number for Rayanna Stevenson is 1174279392 and holds a License No. LD.09496 (Illinois).

The current practice location address for Rayanna Stevenson is 1725 W Harrison, Chicago, IL and can be reached out via phone at 312-942-5861.

Location: 1725 W Harrison, Chicago, IL, 60612

NPI Number

1174279392

Provider Name

Rayanna Stevenson

Credential

MS,RDN,LDN

Provider Entity Type

Individual

Gender

Female

Address

1725 W Harrison, Chicago, IL, 60612

Phone Number

312-942-5861

Fax Number

Provider Enumeration Date

02/25/2022

Last Update Date

03/10/2024

Identifier	Type	State	Issuer
86152683	01	IL	CREDENTIALING NUMBER

Address

1725 W Harrison

City

Chicago

State

Illinois

Zip

60612

Phone Number

312-942-5861

Fax Number

Address

1725 W Harrison

City

Chicago

State

Illinois

Zip

60612

Phone Number

312-942-5861

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

LD.09496 (Ohio)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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