Ms. Sally M. Belles, RD - Honolulu, HI

Ms. Sally M. Belles, RD

Registered Dietitian in Honolulu, Hawaii

NPI 1134386204

Sally M. Belles is a Registered Dietitian based in Honolulu, HI. Sally M. Belles practices in Honolulu, HI and has the professional credentials of RD. The NPI Number for Sally M. Belles is 1134386204 and holds a License No. 807160 (Hawaii).

The current practice location address for Sally M. Belles is 888 S King St, Honolulu, HI and can be reached out via phone at 808-522-4325 and via fax at 808-522-2484.

Location: 888 S King St, Honolulu, HI, 96813-3009

NPI Number

1134386204

Provider Name

Sally M. Belles

Credential

Provider Entity Type

Individual

Gender

Female

Address

888 S King St, Honolulu, HI, 96813-3009

Phone Number

808-522-4325

Fax Number

808-522-2484

Provider Enumeration Date

05/16/2008

Last Update Date

03/09/2024

Address

888 S King St

City

Honolulu

State

Hawaii

Zip

96813-3009

Phone Number

808-522-4325

Fax Number

808-522-2484

Address

888 S King St

City

Honolulu

State

Hawaii

Zip

96813-3009

Phone Number

808-522-4325

Fax Number

808-522-2484

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

807160 (Hawaii)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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