person
Ms. Kathryn Marie Schwab, MPH,RD
Registered Dietitian in Portland, Oregon
NPI 1134133184

Kathryn Marie Schwab is a Registered Dietitian based in Happy Valley, OR. Kathryn Marie Schwab practices in Portland, OR and has the professional credentials of MPH,RD. The NPI Number for Kathryn Marie Schwab is 1134133184 and holds a License No. (Oregon).

The current practice location address for Kathryn Marie Schwab is 5211 Ne Glisan St, Portland, OR and can be reached out via phone at 503-215-6605 and via fax at 503-215-6240. You can also correspond with Kathryn Marie Schwab through the mailing address at 9986 SE 134TH AVE, HAPPY VALLEY, OR - 97236-5958 (mailing address contact number: 503-215-6605).

Location: 5211 Ne Glisan St, Portland, OR, 97236-5958
person
Provider Profile Details
NPI Number
1134133184
Provider Name
Kathryn Marie Schwab
Credential
MPH,RD
Provider Entity Type
Individual
Gender
Female
Address
5211 Ne Glisan St, Portland, OR, 97236-5958
Phone Number
503-215-6605
Fax Number
503-215-6240
Provider Enumeration Date
07/27/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
5211 Ne Glisan St
City
State
Zip
97213-3052
Phone Number
503-215-6605
Fax Number
503-215-6240
person
Provider Business Mailing Address Details
Address
9986 Se 134Th Ave
City
State
Zip
97236-5958
Phone Number
503-215-6605
Fax Number
503-215-6240
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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