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Miss Rachel A Reid, RD
Registered Dietitian in Vancouver, Washington
NPI 1124382049

Rachel A Reid is a Registered Dietitian based in Vancouver, WA. Rachel A Reid practices in Vancouver, WA and has the professional credentials of RD. The NPI Number for Rachel A Reid is 1124382049 and holds a License No. LD-D-10145590 (Washington).

The current practice location address for Rachel A Reid is 404 E 15Th St, Vancouver, WA and can be reached out via phone at 503-830-6303.

Location: 404 E 15Th St, Vancouver, WA, 98663-3451
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1124382049
Provider Name
Rachel A Reid
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
404 E 15Th St, Vancouver, WA, 98663-3451
Phone Number
503-830-6303
Fax Number
Provider Enumeration Date
06/26/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
404 E 15Th St
City
Vancouver
State
Washington
Zip
98663-3451
Phone Number
503-830-6303
Fax Number
person
Provider Business Mailing Address Details
Address
404 E 15Th St
City
Vancouver
State
Washington
Zip
98663-3451
Phone Number
503-830-6303
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD-D-10145590 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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