person
Ms. Kathy Sue Canny, RD,CD,CDE
Registered Dietitian in Vancouver, Washington
NPI 1801868518

Kathy Sue Canny is a Registered Dietitian based in Vancouver, WA. Kathy Sue Canny practices in Vancouver, WA and has the professional credentials of RD,CD,CDE. The NPI Number for Kathy Sue Canny is 1801868518 and holds a License No. (Washington).

The current practice location address for Kathy Sue Canny is 700 Ne 87Th Ave, Vancouver, WA and can be reached out via phone at 360-882-2778 and via fax at 360-604-1785. You can also correspond with Kathy Sue Canny through the mailing address at 700 NE 87TH AVE, VANCOUVER, WA - 98664-4896 (mailing address contact number: 360-882-2778).

Location: 700 Ne 87Th Ave, Vancouver, WA, 98664-4896
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Provider Profile Details
NPI Number
1801868518
Provider Name
Kathy Sue Canny
Credential
RD,CD,CDE
Provider Entity Type
Individual
Gender
Female
Address
700 Ne 87Th Ave, Vancouver, WA, 98664-4896
Phone Number
360-882-2778
Fax Number
360-604-1785
Provider Enumeration Date
02/06/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
525195 01 WA ADA
DI00000612 01 WA HPQA CREDENTIAL
institution
Provider Business Practice Location Address Details
Address
700 Ne 87Th Ave
City
State
Zip
98664
Phone Number
360-882-2778
Fax Number
360-604-1785
person
Provider Business Mailing Address Details
Address
700 Ne 87Th Ave
City
State
Zip
98664
Phone Number
360-882-2778
Fax Number
360-604-1785
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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