person
Miranda Bethin, MS,RD,CDN
Registered Dietitian in Buffalo, New York
NPI 1114672839

Miranda Bethin is a Registered Dietitian based in Tonawanda, NY. Miranda Bethin practices in Buffalo, NY and has the professional credentials of MS,RD,CDN. The NPI Number for Miranda Bethin is 1114672839 and holds a License No. 010572 (New York).

The current practice location address for Miranda Bethin is 742 Delaware Ave, Buffalo, NY and can be reached out via phone at 716-431-5100. You can also correspond with Miranda Bethin through the mailing address at 22 KEATS AVE, TONAWANDA, NY - 14150-8540 (mailing address contact number: ).

Location: 742 Delaware Ave, Buffalo, NY, 14150-8540
person
Provider Profile Details
NPI Number
1114672839
Provider Name
Miranda Bethin
Credential
MS,RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
742 Delaware Ave, Buffalo, NY, 14150-8540
Phone Number
716-431-5100
Fax Number
Provider Enumeration Date
02/22/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
742 Delaware Ave
City
State
Zip
14209-2202
Phone Number
716-431-5100
Fax Number
person
Provider Business Mailing Address Details
Address
742 Delaware Ave
City
State
Zip
14209-2202
Phone Number
716-431-5100
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
010572 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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