Alixandra Bianca Leestma - Tacoma, WA

Alixandra Bianca Leestma

Registered Dietitian in Tacoma, Washington

NPI 1104489954

Alixandra Bianca Leestma is a Registered Dietitian based in Tacoma, WA. Alixandra Bianca Leestma practices in Tacoma, WA. The NPI Number for Alixandra Bianca Leestma is 1104489954 and holds a License No. DI60943877 (Washington).

The current practice location address for Alixandra Bianca Leestma is 2202 S Cedar St Ste 300, Tacoma, WA and can be reached out via phone at 253-301-5280.

Location: 2202 S Cedar St Ste 300, Tacoma, WA, 98415-0299

NPI Number

1104489954

Provider Name

Alixandra Bianca Leestma

Credential

Provider Entity Type

Individual

Gender

Female

Address

2202 S Cedar St Ste 300, Tacoma, WA, 98415-0299

Phone Number

253-301-5280

Fax Number

Provider Enumeration Date

04/17/2019

Last Update Date

03/10/2024

Address

2202 S Cedar St Ste 300

City

Tacoma

State

Washington

Zip

98405-2318

Phone Number

253-301-5280

Fax Number

Address

2202 S Cedar St Ste 300

City

Tacoma

State

Washington

Zip

98405-2318

Phone Number

253-301-5280

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DI60943877 (Washington)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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