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Flag Nutrition, Llc
Registered Dietitian in Flagstaff, Arizona
NPI 1104307032

Flag Nutrition, Llc is a Registered Dietitian based in Flagstaff, AZ. Flag Nutrition, Llc practices in Flagstaff, AZ. The NPI Number for Flag Nutrition, Llc is 1104307032 and holds a License No. (Arizona).

The current practice location address for Flag Nutrition, Llc is 718 W Grand Canyon Ave, Flagstaff, AZ and can be reached out via phone at 928-440-3374.

Location: 718 W Grand Canyon Ave, Flagstaff, AZ, 86001-5413
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1104307032
Provider Name
Flag Nutrition, Llc
Credential
Provider Entity Type
Organization
Address
718 W Grand Canyon Ave, Flagstaff, AZ, 86001-5413
Phone Number
928-440-3374
Fax Number
Provider Enumeration Date
08/28/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
718 W Grand Canyon Ave
City
Flagstaff
State
Arizona
Zip
86001-5413
Phone Number
928-440-3374
Fax Number
person
Provider Business Mailing Address Details
Address
718 W Grand Canyon Ave
City
Flagstaff
State
Arizona
Zip
86001-5413
Phone Number
928-440-3374
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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