person
Ms. Susan R Hoelscher, RD
Registered Dietitian in Flagstaff, Arizona
NPI 1730170317

Susan R Hoelscher is a Registered Dietitian based in Tuba City, AZ. Susan R Hoelscher practices in Flagstaff, AZ and has the professional credentials of RD. The NPI Number for Susan R Hoelscher is 1730170317 and holds a License No. 558 (Arizona).

The current practice location address for Susan R Hoelscher is 6300 N Highway 89, Flagstaff, AZ and can be reached out via phone at 928-863-7333 and via fax at 928-527-2995. You can also correspond with Susan R Hoelscher through the mailing address at PO BOX 600, TUBA CITY, AZ - 86045-0600 (mailing address contact number: 928-863-7333).

Location: 6300 N Highway 89, Flagstaff, AZ, 86045-0600
person
Provider Profile Details
NPI Number
1730170317
Provider Name
Susan R Hoelscher
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
6300 N Highway 89, Flagstaff, AZ, 86045-0600
Phone Number
928-863-7333
Fax Number
928-527-2995
Provider Enumeration Date
11/02/2005
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
47683830 05 NM
institution
Provider Business Practice Location Address Details
Address
6300 N Highway 89
City
State
Zip
86004
Phone Number
928-863-7333
Fax Number
928-527-2995
person
Provider Business Mailing Address Details
Address
Po Box 600
City
State
Zip
86045-0600
Phone Number
928-863-7333
Fax Number
505-368-6431
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
558 (New Mexico)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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