Chelsea Rice - Chicago, IL

Chelsea Rice

Registered Dietitian in Chicago, Illinois

NPI 1104280866

Chelsea Rice is a Registered Dietitian based in Chicago, IL. Chelsea Rice practices in Chicago, IL. The NPI Number for Chelsea Rice is 1104280866 and holds a License No. 164006778 (Illinois).

The current practice location address for Chelsea Rice is 444 W Jackson Blvd, Chicago, IL and can be reached out via phone at 312-627-0444 and via fax at 312-648-0155.

Location: 444 W Jackson Blvd, Chicago, IL, 60606-6923

NPI Number

1104280866

Provider Name

Chelsea Rice

Credential

Provider Entity Type

Individual

Gender

Female

Address

444 W Jackson Blvd, Chicago, IL, 60606-6923

Phone Number

312-627-0444

Fax Number

312-648-0155

Provider Enumeration Date

04/08/2016

Last Update Date

03/09/2024

Address

444 W Jackson Blvd

City

Chicago

State

Illinois

Zip

60606-6923

Phone Number

312-627-0444

Fax Number

312-648-0155

Address

444 W Jackson Blvd

City

Chicago

State

Illinois

Zip

60606-6923

Phone Number

312-627-0444

Fax Number

312-648-0155

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

164006778 (Illinois)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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