Anna Elizabeth Dufresne, RD, LD - Chicago, IL

Anna Elizabeth Dufresne, RD,LD

Registered Dietitian in Chicago, Illinois

NPI 1083247738

Anna Elizabeth Dufresne is a Registered Dietitian based in Wheaton, IL. Anna Elizabeth Dufresne practices in Chicago, IL and has the professional credentials of RD,LD. The NPI Number for Anna Elizabeth Dufresne is 1083247738 and holds a License No. 86112623 (Illinois).

The current practice location address for Anna Elizabeth Dufresne is 1943 S May St, Chicago, IL and can be reached out via phone at 312-549-8866 and via fax at 312-549-8861.

Location: 1943 S May St, Chicago, IL, 60187-3745

NPI Number

1083247738

Provider Name

Anna Elizabeth Dufresne

Credential

RD,LD

Provider Entity Type

Individual

Gender

Female

Address

1943 S May St, Chicago, IL, 60187-3745

Phone Number

312-549-8866

Fax Number

312-549-8861

Provider Enumeration Date

02/20/2020

Last Update Date

03/10/2024

Address

1943 S May St

City

Chicago

State

Illinois

Zip

60608-3359

Phone Number

312-549-8866

Fax Number

312-549-8861

Address

1943 S May St

City

Chicago

State

Illinois

Zip

60608-3359

Phone Number

312-549-8866

Fax Number

312-549-8861

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

86112623 ()

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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