person
Mrs. Tammy Lee Russell, RDN
Registered Dietitian in Portland, Oregon
NPI 1073701058

Tammy Lee Russell is a Registered Dietitian based in Portland, OR. Tammy Lee Russell practices in Portland, OR and has the professional credentials of RDN. The NPI Number for Tammy Lee Russell is 1073701058 and holds a License No. 833 (Oregon).

The current practice location address for Tammy Lee Russell is 1820 Sw Vermont St Ste F, Portland, OR and can be reached out via phone at 503-313-6778.

Location: 1820 Sw Vermont St Ste F, Portland, OR, 97219-1945
person
Provider Profile Details
NPI Number
1073701058
Provider Name
Tammy Lee Russell
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
1820 Sw Vermont St Ste F, Portland, OR, 97219-1945
Phone Number
503-313-6778
Fax Number
Provider Enumeration Date
10/04/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1820 Sw Vermont St Ste F
City
State
Zip
97219-1945
Phone Number
503-313-6778
Fax Number
person
Provider Business Mailing Address Details
Address
1820 Sw Vermont St Ste F
City
State
Zip
97219-1945
Phone Number
503-313-6778
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
833 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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